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A dessert featuring a slice of bread pudding topped with crushed cookies, chocolate syrup, and powdered sugar, served with a side of whipped cream garnished with a mint leaf and crushed cookies, on a glass plate.

Yaz’s Latest Obsessions

Available through October 2025

BOOZY BRUNCH NIGHTCAPS

Three glasses of beverages with smiling face designs on the frothy surface, set on a wooden table with green plants in the background.
Layered dessert with three pancake-like layers, topped with whipped cream, cereal, and a small green leaf, on a white plate with a background of two Egyptian-style painted figures.
Chocolate dessert topped with whipped cream, cookies, caramel sauce, and powdered sugar, with a blurred artwork of a woman's face in the background.
Green waffle topped with whipped cream, chopped pistachios, and a decorative leaf, served on a silver plate with pistachio crumbs and syrup.
A plate with two tacos filled with shredded beef, lettuce, and cheese, accompanied by roasted sweet potatoes and pickled radishes, with a dark beverage in the background.

Yaz’s Famous Donut Holes

They’re not your average donut holes — they’re little bites of joy born from love, creativity, and nostalgia. Each one is hand-rolled and crafted in small batches from scratch, using real ingredients and seasonal inspirations.

Every month, Yaz reimagines the flavors — from Lemon-Wild Berry Chantilly and Pistachio Dream to cozy fall favorites like Cinnamon Toast Crunch or Apple Cardamom Crème. The dough is light yet rich, and every bite melts into a moment of happiness.

Guests often say it’s “like a hug from Momma Maggie’s Oven” — comforting, unexpected, and full of heart.

More than a treat, they’ve become a Yaz’s Table tradition — a sweet symbol of creativity, comfort, and connection, shared with love from Yaz’s kitchen to yours.

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